about us

Precipice Coffee is a micro roastery and bakery, owned and operated by Maggie and Bill Iannuzzi in downtown Ellsworth, Maine. Driven by the desire to roast in a more sustainable way, we made the choice to create our offerings on an electric powered eco-friendly, non-vented and zero emissions, Bellwether Roaster. We’re proud to use solar energy to power our coffee roaster and cottage work shop.

This provides high quality beans that are better for the planet with the most consistent flavors on the market.

Our roastery + tiny shop location is open all fall, winter, and spring on Friday, Saturday, and Sunday. You can also find us at coastal Maine farmers markets from May-October in Northeast Harbor, Blue Hill, and Bar Harbor where we offer hot coffee, cold brew, freshly roasted beans, and lots of organic baked goods.

We bake with organic Maine Grains flour and support local farms and makers in our food.